Latest Recipes

Veal Scallops with Mushrooms and Marsala

In Easy Recipes, Italian Recipes 0 Comments

Scaloppine con Funghi e Marsala To achieve authentic flavor with this authentic Italian recipe, you must use dry Marsala for this dish. Buon Appetito! Preparation: 1 – Cut each veal scallop horizontally into 2-inch widths. 2 – In a bowl, combine the flour, salt and pepper. Dredge each piece of veal in the flour mixture […]

Linguine with Shrimp

In Italian Recipes, Pasta Recipes, Seafood 0 Comments

Linguine with Shrimp – Linguine con Gamberi The subtle flavor of lemon sauce mixed with shrimp and herbs makes this easy Italian seafood recipe truly memorable. Enjoy! Preparation: 1 – Peel and devein the shrimp. Wash thoroughly under cold water and blot dry with a paper towel. Set aside. 2 – In a large saute […]

Pasta Primavera

In Easy Recipes, Vegetables & Salads 0 Comments

Pasta Primavera There are many different vegetable combinations for Pasta Primavera. Since Primavera means spring, my version of this classic Italian recipe includes zucchini and tender asparagus. Enjoy! Preparation: 1 – Wash the asparagus several times in lukewarm water. Refresh in cold water, drain well and blot dry with paper towel. Slice off tough ends. […]

Rigatoni with Sausage Cream Sauce

In Easy Recipes, Italian Sausage Recipes 0 Comments

Rigatoni with Sausage Tomato Sauce This is a real easy Italian recipe and a quickie to make. The sausage can be cooked and chopped a few hours before and the sauce can be prepared while the water for the pasta is boiling. This recipe can also be made with a tomato sauce instead of the […]

Gnocchi

In Our Favorites, Pasta Recipes 1 Comment

Gnocchi The word gnocchi literally translates as “lumps”. They are potato dumplings that are served in the same method as pasta. Enjoy this Italian home-style Gnocchi recipe! Preparation: 1 – Sift together the flour and salt into a large bowl. Whisk the eggs in a separate bowl. Add the potato, oil, and water, and stir […]

White Pizza Sauce

In Pasta Sauces, Pizzeria Secrets 2 Comments

White Pizza Sauce For your next homemade pizza enjoy this easy to make Italian White Pizza Sauce. You can also use this as a quick Alfredo sauce for fettuccine. Preparation: 1 – Heat butter in a small saucepan. Add flour, stirring until smooth. Bring to a boil over medium heat, stirring constantly. Boil for about […]

Sun-Dried Tomato Sauce

In Italian Recipes, Pasta Sauces 0 Comments

Sun-Dried Tomato Sauce Enjoy this easy to make Italian sauce recipe! Preparation: 1 – Put the tomatoes and boiling water in a water and let stand for 5 minutes. Using a perforated spoon, remove 1/3 of the tomatoes from the bowl. Cut into bite-size pieces. Put the remaining tomatoes and water into a lender and […]

Three Cheese Baked Pasta

In Pasta Recipes 8 Comments

Three Cheese Baked Pasta This classic Italian recipe is one of my favorites and very easy to make. Try substituting smoked Bavarian cheese for the mozzarella or halloumi and grated Cheddar cheese for the Parmesan, for a slightly different but just as delicious flavor. Preparation: 1 – Lightly grease an ovenproof dish 2 – Bring […]

Gorgonzola Sauce

In Italian Recipes, Pasta Sauces 2 Comments

Gorgonzonla Sauce This classic Italian sauce is best served with fresh fettuccine. Use a mild, creamy Gorgonzola (called dolcelatte) or a sharper, crumbly bleu cheese, depending on the flavor desired. Preparation: 1 – Place Gorgonzola, milk, and butter over medium-low heat in a saute pan large enough to hold cooked pasta. Cook, stirring often, until […]

Risotto alla Parmigiana

In Italian Recipes, Our Favorites 1 Comment

Risotto with Parmigiano Reggiano This traditional Italian recipe is simple but delicious. It is made with easily available ingredients like onion, butter, stock, and Parmigiano Reggiano. Just pile it onto warmed plates and serve, then let the comfort eating commence! Preparation: 1 – Melt half the butter in a large pan and cook the onion […]