Farfalle with Spinach Pesto
Farfalle con Pesto di Spinaci This classic Italian dish can be made and enjoyed year round. Preparation: 1 – To toast almonds, place them on a cookie sheet… Read More »
Penne with Mushrooms and Prosciutto
Penne con Funghi e Prosciutto Sauteed mushrooms, prosciutto and a light white sauce make a creamy, delicate Tuscan trio. Preparation: 1 – In a 1 1/2 quart saucepan,… Read More »
Fusilli with Tomatoes and Olives
Fusilli con Pomodoro e Olive The sparkling flavor of tomatoes marinated with Gaeta olives makes this uncooked sauce quite zesty. A great summer pasta, and wonderful for a… Read More »
Gnocchi Romana
Gnocchi Romana This easy Italian homestyle recipe is one of our favorites! Preparation: 1 – Pour the milk into a saucepan and bring to a boil. Remove from… Read More »

My name is Tony Scarponi and I just love Italian food, so i made my own recipe site where I’m sharing my favorite Italian recipes for you.


